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We’ve been developing and producing fine quality specialty foods for over 20 years. Over the past 18 years, Steel’s has gained national recognition as a specialist in the Gourmet and Sugar Free categories. This has earned several awards including finalist in the NASFT New Products Award; the Top Ten Products Award from Gourmet News, and other press recognition around the world.
Our Dessert Sauces, Condiments, Salad Dressings, Fruit Spreads, Breakfast Syrups, Pie Fillings and Sweeteners are made with only the best and most natural ingredients. Our dedicated and energetic management and production team works every day to keep us at the forefront of the specialty-food industry. Our customers depend on us for great taste, consistent quality and accurate information.
Because of our health conscious customer following, Betty Jo Steel, president and CEO, did not give up when the low carb lifestyle crashed and burned; she was too dedicated and too determined to let it stop her.
A lot has changed since our infancy when Betty Jo, along with the help of her children Anna and Josh Steel, started making Classic Fudge sauce in the family kitchen. However, one thing has remained the same... the Steel’s family commitment to providing our customers with the products they need to meet just about every healthy lifestyle.
As you explore our extensive and versatile product line you’ll come to realize you can maintain a healthy lifestyle while still enjoying flavorful delicacies.
Be sure to check out our enticing serving suggestions.
Enjoy our products in good health!
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